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About
GREEN
Welcome to GREEN, a culinary gem located on the Lobby Floor of Hotel Icon in Tsim Sha Tsui, Hong Kong. This dining destination is not just about food; it’s an experience that pairs a relaxed atmosphere with remarkable flavors. With its emphasis on both dining quality and customer satisfaction, GREEN sets the stage for memorable meals that cater to all palates.
One of the standout features of GREEN is its enticing array of promotions, making it an affordable option for those wishing to indulge in exquisite dishes without breaking the bank. Customers rave about the semi-buffet dinner, where diners can feast on a variety of options that leave them both satisfied and craving more. The seafood platter, praised for its generous portions, is a definite crowd favorite, especially when paired with the grilled lobster that tantalizes the taste buds.
A unique highlight is the “A World Astrology GREEN x GODIVA Afternoon Tea”, offering a magical dining experience that combines sublime culinary artistry with the festive spirit. The three-course meal includes exquisite dishes like the Pan-fried Grass-fed Beef Tenderloin paired with a decadent GODIVA dark chocolate truffle sauce. This pairing elevates the flavor of the tenderloin, creating a harmonious balance that is simply unforgettable.
Moreover, patrons can't get enough of the delightful GODIVA Christmas Reindeer Hot Chocolate Cup, a whimsical treat presented with flair that captures the holiday spirit beautifully. The soft-serve ice cream adds an extra level of indulgence, ensuring that every moment spent at GREEN is one filled with sweetness.
While the culinary offerings at GREEN are laudable, some guests have noted moments where service could improve, particularly in terms of attentiveness. However, several staff members, like Kelvin and his experienced colleagues, have received glowing commendations for their dedication and service enhancement during your visit, helping to create an enjoyable dining environment.
Overall, GREEN is a fantastic retreat for those seeking good food, a laid-back atmosphere, and great value. Whether you're enjoying a special occasion or simply treating yourself to a delightful meal, GREEN is your go-to destination for an exceptional culinary experience.
For reservations, you can reach them at +852 3400 1300. Don't miss out on this hidden jewel in the heart of Hong Kong!
People talk
Our Guestbook
“ All you can drink dinner at $600 something is quite a bargain. Seafood platter is huge and the grilled lobster tasted great. Impressed by its durian roll cake as well. ”
“ ????Full of Christmas atmosphere afternoon tea set in Hotel Icon again. They offer "A World Astrology GREEN x GODIVA Afternoon Tea". This delightful experience consists of a three-course meaIn this Green x Godiva and include free flow Godiva soft serve with cute ginger bread man. ????Among the three main dishes to choose from, I chose Pan-fried Grass-fed Beef Tenderloin with GODIVA Dark Chocolate Truffle Sauce. The beef tenderloin is fresh and juicy , and is paired with the special GODIVA dark chocolate truffle mushroom sauce, which does not overwhelm the flavor of the beef tenderloin. On the contrary, the dark chocolate flavor enhances the taste. ????GODIVA Christmas Reindeer Hot Chocolate Cup. Such a cute Christmas reindeer the presentation is cute, waitress tip the hot milk in front of you, and turn it into a cup of chocolate drink with marshmallows. Three-course afternoon tea includes unlimited GODIVA soft-serve ice cream. ”
“ Had the South Australia set dinner with freeflow drinks. Foods are great and the atmosphere is awesome. ”
“ It was an amazing dining experience to have the semi buffet dinner at GREEN. Thank you Mr Aisultan for arranging our table. Thank you Anthony, Yan, Joe and Naomi for your excellent service. ”
“ I recently visited this restaurant and was impressed by their great promotions and delicious food at very reasonable prices. The environment is relaxing, with a nice vibe that makes for a pleasant dining experience. However, I did notice a slight drawback in the service. Since we were seated far from the service bar, there were moments when we felt a bit unattended and had to wait longer than expected. Despite this, I want to especially commend two of the waiters—Kelvin (should be a trainee) and a more mature gentleman—who stood out as the busiest and most attentive members of the team. They were alert, helpful, and seemed genuinely dedicated to ensuring a good experience for all customers. Overall, I’d recommend this place for good food and a chill atmosphere, with just a little patience needed on the service front. ”